We Are Grass Farmers  

The Dale family roots run deep in Comanche County. For over 100 years, the Dale family has earned their livelihood from the land. The foundation for this longevity has been and continues to be our forage resources with a greater focus on improving soil health. We have come to understand that the health of our animals and the healthfulness of the food we raise and eat is directly correlated to the quality and health of the soil on which it is grown.

As we strive to remain sustainable, we understand that we must better utilize these resources through improved grazing practices and reduced reliance on chemicals, fuel, and equipment. Over the last decade, we have realized that letting our animals remain in their natural environment - doing what they do best, grazing - will be our key to sustainability and another 100 years for Dales on the family farm.
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